Practice guidelines for childcare and schools 2021.

Visit the recent JACI publication at this link

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The microbial origins of food allergy

Article from JACI March 2021. See here for pdf

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Preventing the development of food allergy in infants and young children: an EAACI 2020 guidance update.

To review the most recent recommendations please see here

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IFAN Podinars for Healthcare Professionals.

IFAN Allergy Podinar Series: Episode 1 is available to listen to now by clicking the following link: Common Allergy Issues in the First Year Video Podinar AUDIO ONLY Common Allergy Issues in the First Year. Co-chaired by Dr. Aideen Byrne and Dr. Cathryn O’Carroll with Dr. Yvonne D’Art and Ruth Charles. Further episodes will appear […]

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The impact of introducing allergenic foods on gut microbiota in infancy

See recent JACI article here  

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